We are proud that our waffle & donut hole mix has been included in the GFCFDiet.com Yummi Snack Pak.

“This was the closest GFCF product I've ever tasted to one of our family's favorites. We welcome this new addition to our Yummi Snack Pak.” Judy DeHart, GFCFDiet.com

Light and airy with a crispy outside, these waffles are perfect for a Sunday brunch.

Add rice milk, eggs and shortening to make 5 round 7" waffles per batch.

Don't own a waffle iron… Try making donut holes.

Add rice milk, an egg, oil, sugar and nutmeg. Drop into hot oil to make 18 golden brown nuggets.

Ingredients:
Rice flour, potato starch flour, tapioca flour, potato flour, baking powder, baking soda, salt.

Suggestions:
Waffles freeze well and can be reheated in a toaster oven for breakfast or on the go. Can add blueberries to the batter before cooking.

Roll donuts in powdered sugar or cinnamon for a delicious treat.